Chef's Knife Blade SHD401 Damascus 30,5 cm
Chef's knife blade made of stainless Damascus steel – 2 x 45 x 305 mm



Chef´s Knife Blade SHD401 Stainless Damascus steel - 2 x 45 x 305 mm
Stainless Damascus steel blade for making your own knife
Description
Stainless Damascus steel blade blank designed for making your own knife.
The construction combines a hard cutting core made of martensitic stainless steel with a higher carbon and chromium content for good edge retention, with outer layers of tougher stainless steel that contribute to the blade's strength and durability.
The blade core is hardened to 60–61 HRC, providing a balanced combination of long edge life and good resistance to damage during normal use.
The blade is ready for fitting a handle and final sharpening, with no further machining required. It provides an ideal foundation for building a Japanese-style kitchen knife with an attractive Damascus pattern.
Japanese kitchen knives are highly regarded for their blade geometry, which allows precise, clean cuts with very little cutting resistance. The Chef's knife is a versatile kitchen knife suitable for most everyday kitchen tasks, including slicing meat, vegetables and herbs, chopping and portioning. Thanks to its blade length and height, it offers excellent control during use and is suitable for both home cooks and professional use.
Specifications
Overall length: 305 mm
Blade length: 190 mm
Blade width: 45 mm
Maximum blade width: 45 mm
Blade thickness: 2 mm
Hardness: 60-61 HRC
Knife construction: Hidden Tang
Knife type: Japanese Chef´s knife
Material: Stainless Damascus steel
Core steel: VG10 stainless steel
Handmade characteristics
The blades are handmade, so the Damascus steel pattern is original for each piece and may not match the illustrative photo. Due to manual production, there may be slight deviations in the stated dimensions.
